Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, roasted asparagus. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Roasted Asparagus is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Roasted Asparagus is something which I have loved my entire life. They are fine and they look wonderful.
Oven-Roasted Asparagus. this link is to an external site that may or may not meet accessibility guidelines. Roasted asparagus in the oven is one of the easiest way to prepare asparagus. Just coat the asparagus with a little olive oil, sprinkle with salt and pepper, and maybe a little minced garlic, and.
To get started with this particular recipe, we have to first prepare a few components. You can cook roasted asparagus using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Roasted Asparagus:
- Get Asparagus
- Get Grated parmesan cheese
- Take Shredded mozzarella cheese
- Get Garlic salt
- Prepare Olive oil
Watch how to make perfectly roasted asparagus in this short recipe video! Change up the flavors by choosing your favorite garnishes. To roast asparagus, start by cutting off the woody ends of the asparagus with a knife. Then, spread the asparagus in an even layer on a baking sheet lined with aluminum foil.
Instructions to make Roasted Asparagus:
- Preheat oven to 400 degrees
- Wash asparagus thoroughly. Put down foil on baking sheet and spray with non stick cooking spray.
- Line the asparagus in a single layer on prepared baking sheet. Drizzles with olive oil, sprinkle with garlic salt and parmesan cheese. Let it cook for about 15 minutes in the oven. After 15 mintues take out of oven and sprinkle with shredded mozzarella cheese (to your liking) and bake for and additional 5-10 mintues until golden brown. Then enjoy!
Try our super simple roasted asparagus recipe to showcase seasonal veg at its finest. Snap any woody tips off the asparagus where they naturally break apart. The bottom of asparagus spears are super tough and nearly impossible to bite through, even when cooked. Perfectly seasoned oven roasted asparagus that's fresh, healthy and delicious. This simple side dish makes a great addition to any meal!
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