Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cheesy italian sausage skillet. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cheesy Italian Sausage skillet is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Cheesy Italian Sausage skillet is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have cheesy italian sausage skillet using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Italian Sausage skillet:
- Take 2 lb italian sausage, casing removed
- Get 1/2 each onion, chopped
- Make ready 6 each mushrooms chopped
- Get 3 stick celery chopped
- Make ready 1 1/2 cup spaghetti sauce
- Take 2 tbsp cream cheese
- Take 1/2 cup shredded cheese
- Make ready 1/4 cup parmesan cheese
- Make ready 3 cup dried penne pasta (or of your choice)
Steps to make Cheesy Italian Sausage skillet:
- Cook pasta according g to directions on package.
- Add sausage to skillet on med heat and scramble fry. Set oven to 350
- Add chopped onions and continue to scramble fry.
- Add remaining vegetables and continue to cook until tender. Sprinkle with salt & pepper if desired.
- Once the veggies have softened add the spaghetti sauce and stir to combine.
- Add the cream cheese and bring to a simmer stirring often .
- Drain the noodles and add to the skillet stirring to combine.
- Once combined add the shredded cheese and stir again.
- Pour skillet contents into your casserole dish. Sprinkle Parmesan cheese on top.
- Bake in the oven for 20-30 min until warmed thru and cheese is baked. Serve with salad or steamed vegetables.
So that is going to wrap it up for this special food cheesy italian sausage skillet recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!