Garlic 'Goma-ae' Asparagus
Garlic 'Goma-ae' Asparagus

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, garlic 'goma-ae' asparagus. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Garlic 'Goma-ae' Asparagus is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Garlic 'Goma-ae' Asparagus is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook garlic 'goma-ae' asparagus using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Garlic 'Goma-ae' Asparagus:
  1. Make ready 1 bunch Asparagus
  2. Take <Garlic Goma-ae Sauce>
  3. Get 1/4 teaspoon Salt
  4. Prepare 1/2 clove Garlic *grated
  5. Make ready 1/2-1 tablespoon Toasted Sesame Seeds *ground
  6. Take 1/2 tablespoon Sesame Oil
  7. Prepare Chilli or Toban Djan (Chili Bean Sauce) *optional
Instructions to make Garlic 'Goma-ae' Asparagus:
  1. Trim Asparagus and blanch in salted boiling water. Do not over cook. Dip them into cold water and drain.
  2. Add all the Garlic Goma-ae Sauce ingredients and combine well.
  3. Chilli or Toban Djan (Chili Bean Sauce) can be added.

So that’s going to wrap it up with this exceptional food garlic 'goma-ae' asparagus recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!