Italian Sausage Spinach Ricotta Cheese Pizza
Italian Sausage Spinach Ricotta Cheese Pizza

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, italian sausage spinach ricotta cheese pizza. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Italian Sausage Spinach Ricotta Cheese Pizza is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Italian Sausage Spinach Ricotta Cheese Pizza is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have italian sausage spinach ricotta cheese pizza using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Italian Sausage Spinach Ricotta Cheese Pizza:
  1. Take Italian
  2. Make ready 2 Betty Crocker Pizza Crust
  3. Make ready 1 cup Ricotta Cheese
  4. Make ready 1/2 can Italian Style Diced Tomatoes
  5. Take 1 packages Frozen Spinach, Thawed
  6. Take 1 Mozzarella Cheese
  7. Take 1 Parmesan Cheese
  8. Get 5 Italian Sausages, Chopped and Browned
Instructions to make Italian Sausage Spinach Ricotta Cheese Pizza:
  1. Prepare pizza crust and roll out on greased pizza pan. Bake 400° for 10 minutes to start the cooking process of dough.
  2. Meanwhile, in small bowl, mix ricotta cheese and juices from can of tomatoes.
  3. Spread ricotta cheese mixture on pizza crust. Sprinkle parmesan cheese on top, then follow up with mozzarella.
  4. Top with Italian sausage. Squeeze some juice out of spinach and sprinkle over sausage.
  5. Put diced tomatoes from can over top of spinach and sausage.
  6. Sprinkle with parmesan cheese and mozzarella cheese.
  7. Bake at 400° for 15-20 minutes or until cheese gets golden brown. Enjoy!

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