Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, the best orange jam recipe. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
The Best Orange Jam Recipe is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. The Best Orange Jam Recipe is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook the best orange jam recipe using 4 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make The Best Orange Jam Recipe:
- Take 3 large sweet oranges
- Take 3/4 cup granulated sugar
- Make ready 2 tbsp lemon juice / juice of 1/2 a medium lemon
- Make ready 1/8 tsp pinch salt
Instructions to make The Best Orange Jam Recipe:
- Quarter and peel the oranges, getting as much white parts, rind and skin off. (Save the skins to use as orange zest.)
- Then roughly chop the oranges, getting any seeds and more white parts out.
- Pour in a blender and blend for a few seconds, just until the orange pieces are broken down and there are only a few lumps. Get out any more seeds and white parts.
- Next, add in all the other ingredients. Give it a thorough mix and place it on a low heat.
- Cook this on low heat(I can't stress this enough) for about 30 - 40 minutes, stirring frequently and standing close by as jam burns really fast.
- After about 40 minutes, all the water should have evaporated and the mixture should have gained a jam like texture, if not, cook longer until the desired consistency is reached.
- Let cool completely and store in airtight containers. Enjoy!
So that’s going to wrap it up for this special food the best orange jam recipe recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!