Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, easy sweet tomato jam. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Easy sweet tomato jam is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Easy sweet tomato jam is something which I’ve loved my whole life.
Tangy, sticky and perfect for entertaining. All you need is a little time, patience and some will-power….so you don't eat the whole batch all by yourself. How to make Easy Sweet and Spicy Tomato Jam: Remove the core from the tomatoes and roughly chop.
To get started with this particular recipe, we have to first prepare a few components. You can cook easy sweet tomato jam using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Easy sweet tomato jam:
- Take Tomatoes (any type works)
- Prepare 15 g sugar
- Make ready 1/4 tsp Ground cinnamon
- Get 1/4 tsp ground nutmeg
- Make ready Lemon zest
- Get Half a lemon juice
Slather tomato jam on whole-wheat bread with Boursin cheese and thick-cut roasted turkey. Tomato and jam - not two words you hear together normally. But, this sweet and sticky treat is so far removed from being normal! It's a new condiment that can replace ketchup wherever you normally use ketchup.
Instructions to make Easy sweet tomato jam:
- Peel tomato skin. Easy way is to make a cross cut on the top of tomatoes (not too deep) and pour hot water over it. Will ease the skin away. Place all ingredients in a deep pot and cook on medium heat stirring occasionally.
- Once you cook it down to a nice jam like consistency you are done. Let it cool. In the mean time sterilize a jar for storage. You can store this in your fridge for up to 2 weeks. I eat it on bread. One of my favorite ways is to combine it with a vegan cream cheese (you can do regular cream cheese) for brunch you can put on scones too.
It's thick, sweet, tart, smoky, and even a little spicy. This recipe makes a small batch of Sweet Tomato Jam. Tomato Jam is easy to make. You simply combine all of the ingredients together in a heavy bottom pot and cook it down until it reaches a jam consistency. Canning this sweet tomato jam was the very first time that I have canned something (successfully, at that!).
So that’s going to wrap it up with this special food easy sweet tomato jam recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
