Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a special dish, lemon and lime pie. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Lemon and Lime Pie is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Lemon and Lime Pie is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook lemon and lime pie using 15 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Lemon and Lime Pie:
- Take For the base:
- Make ready gluten free plain flour
- Take dairy free spread melted
- Prepare water
- Make ready caster sugar
- Take For the filling:
- Make ready egg yolks
- Take egg white
- Get lemon zest
- Prepare lime zest
- Prepare lemon juice
- Get lime juice
- Take dairy free coconut condensed milk
- Get For the topping:
- Take icing sugar
Instructions to make Lemon and Lime Pie:
- Grease 6 individual flan cases - Preheat the oven to 180 oC - Place the caster sugar and flour in a bowl, rub the dairy free into the flour mix and stir in the water - Press into the bottom of the tin and up around the edges, bake in the oven for 10 minutes - Mix together the egg yolks, lemon zest and juice, lime zest and juice and coconut condensed milk
- In a separate bowl whisk the egg white until stiff peaks form - Gently fold into the lemon mixture - Pour into the pie crust and bake for 15 minutes - Allow to cool and dust with icing sugar prior to serving
So that is going to wrap it up for this special food lemon and lime pie recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
