Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, concord grape jam. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Concord grape Jam is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Concord grape Jam is something which I have loved my entire life.
This is for One Yard Revolution, sorry so long. Homemade concord grape jam tastes nothing like sticky-sweet supermarket grape jelly. It has a deep, concentrated grape flavor, and is equally tart and sweet.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook concord grape jam using 5 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Concord grape Jam:
- Prepare 1 kg concord grape
- Make ready 100 ml water
- Get 1 envelope pectin
- Make ready 300 grams granulated sugar
- Get 1 tsp ground cinnamon
Making concord grape jelly (concord grape jam) is really easy. However, the only problem with these grapes when it comes to making jelly or jam is the seeds. There are some varieties without seeds too. Concord Grape Jam is a low-sugar or low-honey cooked jam made with Pomona's Universal Pectin.
Instructions to make Concord grape Jam:
- Sterilize jars in boiling water
- Wash concord grape and pick grapes off
- Put the grapes together with water in a pot and cook on a high heat for 15 minutes
- Press the mixture through a fine mesh sieve or food mill to remove the seeds
- Weigh the filtered juice and put it back in the pot, add half of its weight of sugar (or follow the pectin box instructions)
- Add cinnamon
- Cook for 15 minutes on medium heat
- Add pectin and stir
- Keep cooking for 3 minutes (or as your pectin instructions says)
- Put jam directly in sterilized jars, close them and let them cool down upside down
- Now your jam is ready and vacuum-sealed!
Pomona's Pectin contains no sugar or preservatives and jells reliably with low amounts of any. Put the pureed skins in a medium-sized, heavy-bottomed pot. Spread this flavorful grape jam recipe over warm buttermilk biscuits for a delightfully simple breakfast. Usually found only at farmers' markets, Concord grapes have a full, intense flavor. This concord grape jam-nothing but concord grapes, sugar, and citrus juice-is the best and easy to make and creates nothing but smiles.
So that is going to wrap this up with this exceptional food concord grape jam recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
