Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, keto biscuits. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Keto Biscuits is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Keto Biscuits is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook keto biscuits using 6 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Keto Biscuits:
- Make ready 2 cups Almond Flour
- Get 2 tsp Baking Powder
- Get 1/2 tsp Sea Salt
- Prepare 2 eggs
- Take 1/3 cup melted butter (I used salted sweet cream butter)
- Prepare Parchment paper to line the baking sheet with. Do not grease
Instructions to make Keto Biscuits:
- Mix the Almond Flour down to the Sea Salt.
- Mix in the eggs and butter.
- The batter will be thick.
- At this point, I preheated the oven to 350 degrees.
- Now line the baking sheet with parchment paper. The website said to not grease or spray the sheet.
- Scoop the dough onto the baking sheet.
- These bad boys only take 15-20 minutes to bake. If you're like me and going through withdrawals or speaking in tongues while on this Keto diet during the first phase, you will turn the light on the oven and watch these things bake like I did. Yes, I stood there staring at these for 20 minutes without moving. Sad, but in my self-defense, I do have a day job aside from this.
- Once finished baking, enjoy. I ate these plain as they tasted buttery without. Very good, filling and a great side dish. Based on my Keto calculator, these are 258 kcal per biscuit if doubling the recipe and using an ice cream scoop to measure dough.
- I served these with some Homemade Cheddar and Cauliflower Soup. Recipe for this soup will be posted soon.
So that’s going to wrap it up with this exceptional food keto biscuits recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!