Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, polish omelette with jam. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Crisp on the outside, yet soft on the inside. Covered with raspberry jam and icing sugar. Treat your mother for the Mother's Day. or any other day!
Polish omelette with jam is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Polish omelette with jam is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have polish omelette with jam using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Polish omelette with jam:
- Prepare 2 eggs
- Make ready 1 tbsp flour
- Make ready 1 pinch salt
- Get 1 1/4 cup milk
- Prepare 1 1/4 tsp butter
- Make ready 1 jam
You can add absolutely anything that you wish to this omelette, such as various types of vegetables, sausages and cheese. Depending on a cheese and ham you will use you may want to season the omelette with some salt. I usually didn't add any salt to my omelettes. Homemade Omelets, or omelettes as the French say, are an easy healthy breakfast idea.
Steps to make Polish omelette with jam:
- Break eggs into a bowl
- Add flour, milk and salt
- Whisk till ingredients combine
- Heat pan and let butter melt
- Pour mixture into pan and let sit till bottom side browns then flip over
- Add jam and enjoy
Omelettes make hearty filling high energy breakfast recipes. Make them for brunch and have them for breakfast at dinner time. Mushroom Omelette / Омлет с Грибами. A perfectly cooked fluffy omelette is a lovely breakfast or quick dinner. Ellis Barrie shows you how to cook an omelette in minutes, stuffed with cheese and spinach.
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