Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, apple puff pie tart. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Apple Puff Pie Tart is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Apple Puff Pie Tart is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have apple puff pie tart using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Apple Puff Pie Tart:
- Get ready rolled puff pastry
- Make ready apple, halved
- Get caster sugar
- Get cinamon
- Take egg,
Instructions to make Apple Puff Pie Tart:
- Cut the puff pastry into equal squares. Ensure that the puff pastry is not cold, it should be room temperature. Remove from fridge and leave to rest on the kitchen counter for a minimum of 30 minutes.
- Remove the cores of the apples. Cut the apples into even thin slices. Place half an apple on each square of pastry.
- Beat the egg and glaze the pastry around the apples.
- Mix castor sugar with cinnamon and sprinkle over the apple.
- Bake at 200°C for 15 mins or till golden brown.
- Serve hot or cold with clotted cream ice cream. These can be served with any ice cream or fresh cream. Or just indulge as they are.
So that’s going to wrap this up with this special food apple puff pie tart recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
