Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chocolate keto chaffles. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chocolate Keto Chaffles is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Chocolate Keto Chaffles is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chocolate keto chaffles using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chocolate Keto Chaffles:
- Take 4 oz. Cream Cheese
- Prepare 4 Eggs
- Make ready 2 tsp Vanilla
- Prepare 2 Tbs Swerve sugar Substitute
- Prepare 4 Tbs Rice Flour
- Prepare 1 1/2 tsp Baking powder
- Get 1 Tbs 100 % Cocoa Powder
- Make ready Pinch Salt
- Prepare Topping
- Prepare 4 oz Cream Cheese
- Prepare 1/4 Stick butter (Room Temperature)
- Get 1 Tbs Swerve (sugar Substitute)
Steps to make Chocolate Keto Chaffles:
- Preheat 4 in waffle maker
- Put all chaffle ingredients in blender and mix or in bowl and mix until well mixed.
- Spray waffle maker with olive oil or brush with melted butter.
- Ladle in enough chaffle batter to cover bottom of waffle maker. (Experience will show how much.)
- Bake four minutes or a little longer if you want crisper chaffles.
- Put on rack to cool.
- Mix topping ingredients and spread on cooled chaffles.
- Chaffles can be frozen and be thawed or microwaved later.
So that is going to wrap this up for this special food chocolate keto chaffles recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
