Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, keto candied spiced pecans. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Keto Candied Spiced Pecans is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Keto Candied Spiced Pecans is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have keto candied spiced pecans using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Keto Candied Spiced Pecans:
- Prepare 1/4 c. Salted butter
- Get 1 Tbs sugar free pancake syrup
- Get 1 tsp ground cinnamon
- Prepare 1/4 tsp ground cloves
- Get 1 tsp maple flavoring
- Get 1/2 c. SF sweetener(I prefer Swerve Confectioner or Brown)
- Prepare 2 1/2 c raw pecan halves
Instructions to make Keto Candied Spiced Pecans:
- Melt butter over low heat in saucepan.
- Add the spices, syrup, and mix. Then add sweetener and mix till smooth.
- Then add the maple flavoring and pecan halves. Gently mix till thicker and pecans are fully coated. About 1-2 minutes.
- Pour into lightly greased baking sheet and spread out slightly. Bake on middle rack at 325 degrees, stirring halfway through.
- After 15 minutes, pull out and let rest on top of stove till totally cool. Afterwards, thoroughly cool, and break into bite sized pieces. Store in air tight container for up to 6 months!
So that is going to wrap this up for this exceptional food keto candied spiced pecans recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
