Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, selai nanas (homemade). One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Selai Nanas (HomeMade) is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Selai Nanas (HomeMade) is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have selai nanas (homemade) using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Selai Nanas (HomeMade):
- Make ready 1 buah Nanas
- Make ready 100 ml Air
- Make ready 250 gr Gula Pasir
- Get Secukupnya Cengkeh, Kayu Manis
- Prepare 1 sdt Vanili
Instructions to make Selai Nanas (HomeMade):
- Blender nanas dengan tembahkan air sampai halus
- Tuang di wajan anti lengket bersama gula pasir, vanili, cengkeh dan kayu manis lalu masak dengan api kecil
- Aduk aduk sampai merata dan mengental (ini prosesnya harus extra sabar, saya gunakan spatula kayu untuk mengaduk)
- Setelah mengental (proses panjang mengaduk dengan durasi kurang lebih 1,5 jam), nanas akan pekat dan berubah warna dan siap untuk dimasukkan ke toples
So that’s going to wrap it up with this special food selai nanas (homemade) recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
