Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, peach oatmeal bars. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Peach Oatmeal Bars is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Peach Oatmeal Bars is something which I’ve loved my whole life.
These moist peach oatmeal bars are perfect for breakfast or for a healthy dessert. Vegan and no added sugar or fat! Something came over my daughter and me at the local produce stand.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook peach oatmeal bars using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Peach Oatmeal Bars:
- Prepare Crust:
- Get 3/4 cup all purpose flour
- Make ready 3/4 cup whole wheat flour
- Prepare 1 cup old fashioned rolled oats
- Prepare 1/2 cup brown sugar
- Prepare 1/2 tsp. ground cinnamon
- Take 1/2 tsp. baking soda
- Get 1/4 tsp. salt
- Get 7 tbsp. unsalted butter, melted
- Get Peach Jam Layer:
- Make ready 2 peaches, peeled and sliced into chunks
- Take Juice from 1/2 lemon
- Get 2-3 tbsp. granulated sugar, depending how sweet your peaches are
- Get Scant 1/4 cup water
- Take 1/2 tsp. vanilla extract
These Peach Cinnamon Oatmeal Cheesecake Bars are a delicious combination of peaches, cinnamon, cheesecake and oatmeal cookies! Fresh peaches are baked into these chewy Peach Oatmeal Bars for a perfect snack on a fun summer afternoon! These Peach Crumb Bars use the same buttery crumb mixture for the crust and topping and are filled with an easy peach filling! Reviews for: Photos of Oatmeal Peanut Butter Bars.
Instructions to make Peach Oatmeal Bars:
- Preheat the oven to 350°F. Line an 8x8" baking pan with a strip of parchment paper that hangs out over the ends. Set this aside.
- Place the peaches into a small pot with the lemon juice, sugar and water over medium-high heat. Once it comes to a simmer, reduce the heat and let it cook, stirring occasionally, until it's reduced down and thickened slightly. Then remove the pan from the heat, stir in the vanilla extract and set it aside.
- In a large bowl, stir together both of the flours, oats, brown sugar, baking soda, cinnamon and salt. Then pour in the melted butter and stir until everything is moistened and incorporated. The mix should hold its shape if you squeeze some of it in your palm. Pour out 3/4 of the oat mix into the prepared baking pan and use your hands to flatten it out evenly and pack it down tightly.
- Spread the peach mixture evenly over the bottom crust layer. Then sprinkle the rest of the dry mix evenly over the top. Bake uncovered for 20-25 minutes, until the top is golden brown. Then let it cool completely before slicing into bars and serving.
Includes rolled oats, dates, chopped almonds, chia seeds, baking powder, cinnamon, stevia extract, non dairy milk, peaches, vanilla, almond extract. These No-Bake Oatmeal Bars with Peanut Butter & Coconut are the ultimate, easy, no-bake healthy Healthy No-Bake Oatmeal Bars. Old fashioned rolled oats (make sure they're gluten-free if Sea salt. How to Make Peach Baked Oatmeal. This easy breakfast can be prepped ahead of time and is.
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