Chocolate Cake (without eggs)
Chocolate Cake (without eggs)

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chocolate cake (without eggs). One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chocolate Cake (without eggs) is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Chocolate Cake (without eggs) is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have chocolate cake (without eggs) using 12 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Cake (without eggs):
  1. Get 1 cup plain flour
  2. Make ready 1/4 cup cocoa powder
  3. Get 1 1/2 tsp baking powder
  4. Take 1/2 tsp baking soda
  5. Take 3/4 cup condensed milk
  6. Take 4 tbsp olive oil
  7. Prepare 5 tbsp espresso
  8. Get 1 tsp vanilla extract
  9. Prepare For covering and filling / ganache:
  10. Make ready 350 ml extra thick cream
  11. Make ready 600 gms milk chocolate
  12. Take 100 gms dark chocolate
Steps to make Chocolate Cake (without eggs):
  1. Preheat oven to 180°
  2. Sieve all the dry ingredients together and keep aside.
  3. In a mixing bowl, beat all the wet ingredients together.
  4. Fold in the sieved dry ingredients.
  5. Grease and dust 8" square tin.
  6. Pour the batter into the tin and bake for 25mins.
  7. Once the cake it baked, let it cool down a bit before unmoulding from the tin.
  8. Chop both the chocolates and put them in a large bowl.
  9. Heat the cream on medium-low heat, don't need to boil.
  10. Pour the hot cream over the chocolate and stir till all the chocolate has melted.
  11. Place the cooled cake on a wire rack. Fill and cover it with the chocolate ganache. (I didn't fill the cake I made, I just covered it)
  12. Once covered, let it sit on the wire rack for a few minutes.
  13. Transfer it on a serving plate and put in the fridge till the chocolate sets. Ready to serve.

So that is going to wrap this up with this special food chocolate cake (without eggs) recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!