Basil and Parmesan Popovers
Basil and Parmesan Popovers

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, basil and parmesan popovers. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Basil and Parmesan Popovers is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Basil and Parmesan Popovers is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have basil and parmesan popovers using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Basil and Parmesan Popovers:
  1. Prepare 1 cup all purpose flour
  2. Make ready 7 oz Whole milk
  3. Get 1/2 tsp salt
  4. Get 2 eggs
  5. Prepare 1 Tblsp dry basil
  6. Make ready 1 Tblsp Parmesan Cheese
  7. Prepare 1/2 tsp melted butter
Instructions to make Basil and Parmesan Popovers:
  1. In a blender add milk butter eggs, flour and butter mix till blended.
  2. Butter or grease pop over pan or muffin pan, pre-heat oven to 400 degrees.
  3. Pour batter in pan sprinkle basil and cheese on top,set aside for 10 minutes. When oven is ready put pan on middle rack and bake for 45 mins till they pop. Make sure inside is hollow, Serve immediately you dpread butter or jam

So that’s going to wrap it up for this exceptional food basil and parmesan popovers recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!