Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, raspberry vinaigrette. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Raspberry Vinaigrette is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Raspberry Vinaigrette is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have raspberry vinaigrette using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Raspberry Vinaigrette:
- Take 1.5 Tablespoons raspberry jam
- Take 1 teaspoon mustard (I use brown, you can use Dijon, yellow, stone ground, whatever…)
- Take 1 teaspoon sugar
- Prepare 2 Tablespoons minced shallot
- Make ready 2.5 Tablespoons red wine vinegar
- Make ready 2 Tablespoons water
- Prepare 1/4 teaspoon kosher salt to start
- Get a few turns of black pepper (about 1/8 teaspoon or so)
- Take 2 Tablespoons oil (vegetable or olive are fine)
Instructions to make Raspberry Vinaigrette:
- Whisk all ingredients except for oil together in a medium bowl until all the sugar and salt are dissolved. Taste and adjust seasoning. Whisk in oil. That's it!
- Enjoy. :)
So that is going to wrap this up for this special food raspberry vinaigrette recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
