Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, tony’s chili con carne. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Tony’s Chili con Carne is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Tony’s Chili con Carne is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook tony’s chili con carne using 25 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Tony’s Chili con Carne:
- Prepare 1 kg minced beef
- Prepare 2 x red onions
- Make ready 2 x garlic cloves
- Prepare 1 x red Pepper
- Make ready 1 x spring Onion
- Prepare 8 x cherry tomatoes
- Get 1 x Bitburger beer
- Get 1 x teaspoon Demerara sugar
- Prepare 1 x small piece of dark chocolate
- Make ready Maggie sauce
- Get 1 x Lemon
- Make ready 1 x Lime
- Take Indian Chili powder
- Get 2 x dried chili 🌶
- Make ready Chili Panca (spice)
- Take Olive oil
- Make ready Sweet Paprika
- Take Smoked Paprika
- Get Cumin
- Prepare 1 small cup of red wine
- Make ready 1 x tomato purée
- Make ready Grated parmigiana cheese
- Get 2 x cups of Basmati rice
- Get pods Cardamom
- Make ready Star anise
Steps to make Tony’s Chili con Carne:
- Start by getting prepared! Chop up the vegetables (quite small)
- Heat up your pot add a small amount of olive oil. If your pan isn’t non- stick add a little more. Add your beef and cook until browned. Then add a cup of beer to the beef and let it simmer mix in with the beef. (I like to drink the rest 😉)
- Add salt and pepper. And a small amount of wine and mix thoroughly. Then add your chopped veggies. (not the tomato’s yet!) and mix in. Add a tablespoon of Sweet Paprika and a very small amount of smoked Paprika to the beef. Add one teaspoon Indian chili powder, chili panca
- Add tomato Purée and the cherry tomatoes and refill the purée bottle with water and add to the beef. Mix in. As soon as it starts to bubble turn down the heat on low.
- Add lemon juice and two finely chopped dried chilies with half a teaspoon of cumin.
- Chop up one small piece of the dark chocolate and squeeze one lime wedge into the beef. Taste and add salt and or pepper if needed. It should be full of flavors and the heat of the chili will come after.
- Add 2 cups of rice to a sieve and wash thoroughly then add to pot with Lid. Then with same cup add 3 cups of water put in star anis and crushed cardamom seeds and season with salt and pepper. - Bring the rice to the boil then turn it back down to low heat and place on the lid. Let it cook for 10- 12 minutes. Remove star anis and cardamom seeds.
- When the rice is finished you can serve ! Finish the plate with the grated parmigiana cheese 🧀
So that is going to wrap it up with this exceptional food tony’s chili con carne recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!