Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, boiled pork with chili garlic miso. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Boiled Pork with Chili Garlic Miso is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Boiled Pork with Chili Garlic Miso is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook boiled pork with chili garlic miso using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Boiled Pork with Chili Garlic Miso:
- Make ready 500 g pork
- Make ready Spring onion
- Prepare dried shiitake mushroom
- Prepare ginger and garlic, salt
- Prepare 2 tablespoon miso
- Take 1/2 tablespoon sugar
- Make ready 1 , tablespoon sesame oil
- Prepare 1/2 teaspoon garlic paste
- Make ready 1 teaspoon ginger paste
- Get 2 teaspoon garlic chili oil
- Get 1 teaspoon sesame
- Make ready Lettuce, Ooba leaf, shredded spring onion, onion
Instructions to make Boiled Pork with Chili Garlic Miso:
- Boil pork with spring onion garlic ginger salt and mushroom in pressure pan for 30 minutes.
- Mix miso ingredients.
- Wrap pork with vegetables and chili miso. Eat with hands.
- Today’s dinner.
So that is going to wrap this up for this special food boiled pork with chili garlic miso recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
