Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, coconut chili prawns. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Coconut Chili Prawns is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Coconut Chili Prawns is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have coconut chili prawns using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Coconut Chili Prawns:
- Get Onions
- Get Turmeric Powder
- Prepare Dried Chili Powder
- Make ready Salt
- Get Fish Sauce
- Prepare Coconut Milk
- Take Prawns
Instructions to make Coconut Chili Prawns:
- Cut some onions. Add a spoon of dried Chili powder and pound them into a paste.
- Prepare some prawns by peeling off the skin and marinating with some turmeric powder and salt. After you’re done massaging the turmeric powder and salt into the prawns, add the marinated prawns into the wok of cooking oil, and mix them with the paste.
- Add fish sauce. Wait for the prawns to cook. If you see the prawns start to stiff up into a curved shape, they are pretty much cooked.
- Add coconut milk and stir the prawns with the spatula.
- Mix them up for a minute or two and you will have a delicious meal of Coconut Chili Prawns.
So that’s going to wrap this up with this exceptional food coconut chili prawns recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
