Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chili garlic veg noodles. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Chili Garlic Noodles is a perfect meal with delectable flavours. You can enjoy this with tomato sauce or any side dish of your choice. Veg Hakka Noodles/ Restaurant Style Vegetable Noodles.
Chili Garlic Veg Noodles is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Chili Garlic Veg Noodles is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chili garlic veg noodles using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chili Garlic Veg Noodles:
- Make ready 150 gms Noodles
- Make ready 1 tbsp Sesame oil
- Prepare 4 garlic pods crushed
- Prepare 1 medium Onion
- Prepare 1 Green chili finely chopped
- Take 1 carrot small
- Prepare 1/2 cup shredded cabbage
- Get 1 capsicum small
- Get 1 Spring onion
- Take 1 tsp Vinegar
- Make ready 1 tbsp Soy sauce
- Make ready 1 tbsp Red chili sauce
- Take 1 tbsp Tomato ketchup
- Get 1/2 tsp Pepper powder
- Get to taste Salt
The recipe of this Veg noodles loaded with the flavour of Chilli and garlic is really simple and can be a good option for lunch or dinner. Chilli Garlic Noodles is a spicy, garlicky noodles stir-fry with loads of vegetables. It's a hot favorite vegan dish that's loved by just about everyone The chili garlic noodles are a fiery treat. We will be using a few basic Indo-Chinese ingredients and high heat to achieve the smoky spiciness that makes.
Instructions to make Chili Garlic Veg Noodles:
- In a vessel take enough water and let it boil. Add salt and noodles and let it cook 90%. Strain the water and add 1 tbsp oil and coat the noodles.
- In a pan heat sesame oil. Add crushed garlic, sliced onion and green chili. Saute till onions are translucent.
- Add shredded cabbage, thinly sliced carrot and capsicum. Saute for a min. Add spring onion white chopped and saute.
- Add all the sauces, vinegar and pepper powder. Add little salt as sauces contain salt. Saute and add cooked noodles.
- Mix the noodles with vegetables and stir fry for 6-8 mins. Finally add green spring onion and mix..
- Serve hot..
Veg chilli garlic noodles using Soba noodles - Super healthy, super delicious and super quick chowmein. Meet: Chili garlic brown rice noodles in the Instant Pot (affiliate link). They are sticky, with an umami flavor and a little sweetness. They are gorgeous, because we get fancy with our toppings. Veg Noodles Fried Rice Veg Chowmein Paneer Noodles.
So that’s going to wrap it up for this special food chili garlic veg noodles recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
