Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vegan sachertorte. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Vegan Sachertorte is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Vegan Sachertorte is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook vegan sachertorte using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Vegan Sachertorte:
- Take 300 gr flour
- Get 180 gr dark chocolate
- Take 1 tsp bicarbonate of soda
- Make ready 20 gr cocoa powder
- Take 2 pinches salt
- Prepare 400 gr sugar
- Get 380 ml hot water
- Take 90 ml vegetable oil
- Take 2 tsp vinegar
- Get 200 gr apricot jam
- Prepare 35 ml water
Instructions to make Vegan Sachertorte:
- Combine flour, 80 gr of melted chocolate, the cocoa powder, bicarbonate and the salt
- Dissolve 300 gr of sugar in the hot water, add the oil and the vinegar
- Combine the two parts and mix well. Pour in a cake tin (with oven paper on the bottom and margarine all over) and bake in a preheated oven at 180 C for 20 min or until the testing needle is clean
- Take the cake out and let it cool for 1 hr. Keep the cake on the cooling rack.
- Half the cake horizontally (make a sign with a knife and use a thread to cut it).
- Heat the jam in a pot with some hot water. Spread it over one layer, position the other layer and the cover the whole cake in jam
- While the jam sets, melt the remaining chocolate with sugar and the water. Stirr frequently until a thick liquid chocolate cover is formed. Pour the glaze over the cake and let it cool before serving
So that’s going to wrap this up with this exceptional food vegan sachertorte recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!