Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, meat pie dough. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
This dough works beautifully for Chef Donald Link's Natchitoches Meat Pies, but it could be filled with almost any combination of meats or vegetables. Nigerian Meat Pie is one of the meat snacks recipes made with minced meat, potato and carrot filling. This is an updated video showing how to make dough and the filling for meat pie.
Meat pie dough is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Meat pie dough is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have meat pie dough using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Meat pie dough:
- Get 250 g butter
- Get 1/2 cup water
- Get Pinch salt
- Make ready I mudu of flour
I was looking for a Greek Meat Pie and really couldn't find one, so I made one up! Add one sheet of the Phyllo dough. Meat pies are pies with savory fillings of meat and other ingredients. Fill with the meat mixture, then top with the other pie crust.
Steps to make Meat pie dough:
- Mix all your ingredients together
- For the filling check my last meat pie recipe
Prick the top crust a few times with a knife to vent steam. Crimp around the edges using the tines of the fork, and remove any excess dough. Shortcrust pastry filled with slow cooked chunky pieces of beef in a rich gravy topped with golden puff pastry, this meat pie recipe requires patience but you will be regarded. Rolling the dough and making the meat pie. Break the egg into a bowl, whisk and set aside.
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