Stir fried asparagus with Prawns
Stir fried asparagus with Prawns

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, stir fried asparagus with prawns. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Stir fried asparagus with Prawns is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Stir fried asparagus with Prawns is something which I’ve loved my whole life. They are nice and they look fantastic.

Stir-Fry Asparagus & Prawns (Chinese Style Cooking Recipe) Welcome to Xiao's Kitchen. My name is Xiao Wei, ever since my Mother taught me how to cook at an. Learn the ingredients used in making traditional Thai style stir fried asparagus with prawns.

To get started with this particular recipe, we must prepare a few ingredients. You can cook stir fried asparagus with prawns using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Stir fried asparagus with Prawns:
  1. Take 180 g prawns
  2. Take 1 pack asparagus cut them up to 3 part and discard the end bits
  3. Get 1 tbsp fishsauce
  4. Make ready 1 tbsp soysauce
  5. Make ready 1 tsp sugar
  6. Make ready Ground black pepper
  7. Make ready 1 clove garlic (finely chopped)
  8. Get 2 tbsp vegetable cooking oil

Heat oil in a wok over medium heat. Add garlic and stir Stir until soft and cooked thoroughly. Season with soy sauce, oyster sauce, pepper, sesame oil and sugar. Asparagus is blanched before being added with the prawns to stir fried garlic and onion to create a mild yet pleasing meal.

Instructions to make Stir fried asparagus with Prawns:
  1. On medium heat pan, add cooking oil and garlic, stir well until garlic become golden and crisp.
  2. Add prawns in, stir well then add some asparagus in stir well.
  3. Add some fishsauce, soysauce and some sugar. Stir everything together.
  4. Serve with jasmine rice or any rice you prefer.

Stir-fry the king prawns in a wok for a few minutes until they turn pink. Throw in the pre-chopped onions and stir-fry for Add the prawns back to the wok along with the asparagus and fry for a further minute. Pour over the sauce that you prepared earlier, and cook until the mixture. Great side dish for my grilled soy and garlic marinated chicken breasts. I mixed the remaining chicken and asparagus with white rice to make a one-dish lunch for us later this week.

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