Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, fresh lemon pound cake🍋. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Fresh lemon pound cake🍋 is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Fresh lemon pound cake🍋 is something that I have loved my whole life. They are nice and they look wonderful.
We know that you will enjoy the fresh taste found in every bite of this lemon pound cake. It's a lovely cake that is perfect for anytime of year. We hope you enjoy this recipe for a refreshing fresh lemon pound cake, a from-scratch cake baked in a n easy to decorate Bundt cake pan.
To get started with this particular recipe, we have to prepare a few ingredients. You can have fresh lemon pound cake🍋 using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fresh lemon pound cake🍋:
- Get 150 g flour
- Get 1 fresh lemon
- Take 80 g sugar
- Get 1 cup milk
- Get 50 g butter
- Prepare 1 tea spoon baking soda
- Prepare 2 eggs
This lemon pound cake recipe is part of my lemon dessert recipes collection. And it happens to be one of those easy cake recipes made in one bowl. And to get that lemon flavor everything is centered around fresh lemons. Serve this Italian Lemon Pound Cake at a baby or wedding shower or enjoy it while sitting on the back porch on a quiet summer evening.
Instructions to make Fresh lemon pound cake🍋:
- Mix butter, sugar and eggs well.
- Add flour, baking soda and milk to the bowl, mix well.
- Cut some lemon skins and chopped finely, add to mixture. Squeeze lemon juice into mixture, mix well.
- Bake in oven under 200 degrees for 30min. Doneâś…
Who am I kidding, this cake would be amazing no matter where you are or who you serve it to. With love from my kitchen to yours This pretty classic pound cake has a delicate and pleasant fresh lemon flavor with a dense, moist crumb - but for me it was almost too dense, too compact. Serve it for breakfast, brunch, afternoon tea or Lemon Sour Cream Pound Cake - easy made from scratch cake. Top the cake with a lemon glaze for more yummy lemon flavor. The absolute BEST lemon pound cake I have ever made!
So that’s going to wrap it up for this exceptional food fresh lemon pound cake🍋 recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
