Minced beef pie
Minced beef pie

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, minced beef pie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Minced beef pie is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Minced beef pie is something which I have loved my entire life.

This tasty and easy beef pie recipe will quickly become a family favourite. How to Freeze Minced Beef and Onion Pies. Wrap the unbaked pies well in aluminum foil or plastic wrap and then into ziptop bags.

To get started with this particular recipe, we have to first prepare a few components. You can cook minced beef pie using 12 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Minced beef pie:
  1. Prepare 400 grams minced beef
  2. Get 250 ml beef stock
  3. Make ready 1 onion
  4. Make ready 6 mushrooms
  5. Take 1 tbsp tomato paste
  6. Prepare 1 tsp all-purpose flour
  7. Take 1 salt
  8. Make ready 1 black pepper
  9. Take 1 tsp marmite
  10. Get 1 egg or milk
  11. Prepare 1 butter to grease dish
  12. Get 400 grams pastry

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Instructions to make Minced beef pie:
  1. Preheat the oven to 200C/400F/Gas 6.
  2. Chop onion, mushrooms, and 1 tomato (if using fresh instead of patse)
  3. Heat a little oil in a saucepan and fry minced beef until brown. Add onion and mushrooms. Cook for 5 mins.
  4. Add the marmite and tomato paste to the beef stock. Add stock to pan. Bring to boil.
  5. Simmer for 20 mins and mix flour in well.
  6. Grease pie dish. Roll out 1/2 the pastry and line a pie dish. Cut away any overlapping pastry. I have used wholegrain flour to make my pastry.
  7. Wait for beef filling to cool before adding to pastry case.
  8. Roll out remaining pastry for top of pie. And cover pie dish. Make a few small holes in the top with a knife.
  9. Use egg or milk to glaze pie.
  10. Bake in oven for 30-40 mins or until golden on top.
  11. Serve with mashed potatoes, chips or wedges.

Minced meat, mashed potatoes and vegetables. These fruity mince pies featuring homemade pastry with hints of fresh orange are classic sweet treats to serve this Christmas season. Yummy minced beef crusty pie, add whatever veg you like. I added mushrooms, potatoes and onions. And such a simple straight forward pastry to make.

So that is going to wrap this up with this exceptional food minced beef pie recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!