Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mussels in chili tomato sauce. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Serve in deep rimmed soup bowls with fresh crusty bread. Get the full recipe here for our Mussels in Tomato and Chilli Sauce. They're quick and easy to cook and they have that beautiful strong seafood taste that I love.
Mussels in Chili tomato sauce is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Mussels in Chili tomato sauce is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have mussels in chili tomato sauce using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mussels in Chili tomato sauce:
- Make ready 1 cup White wine
- Get 4 tomatoes
- Make ready 2 tbsp tomato paste
- Get 3-4 cloves Garlic
- Prepare 1 onion
- Prepare Sugar
- Make ready Salt
- Take Lime juice
Ladle mussels and tomato mixture into bowls and serve. Mussels with Tomato Sauce Easy Recipe Ingredients : Mussels Cooking Oil Garlic Onion Chili ( Red and Green) Magic Sarap Seasoning Tomato Sauce Enjoy Cooking! San Marzano plum tomatoes—known for their pure tomato flavor—are the secret supermarket find in this super quick simmering sauce. Crusty baguette is a must-have to soak up the extra sauce.
Steps to make Mussels in Chili tomato sauce:
- Stir fry onion, garlic and tomato
- Add in wine, tomato paste and lime juice. Salt and sugar to taste
- Add in mussels last
Serve with mixed greens tossed with Italian vinaigrette. Add the garlic, tomato sauce and clam juice and season with salt and pepper. Bring to a simmer, then add the mussels and the reserved sausage. Put the tomatoes in a heatproof bowl. Quarter the tomatoes and scoop out and discard the seeds using a teaspoon.
So that’s going to wrap this up for this special food mussels in chili tomato sauce recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
