Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, vegetarian chili. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Vegetarian Chili is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Vegetarian Chili is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook vegetarian chili using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vegetarian Chili:
- Get 2 onions
- Make ready 1 bell pepper
- Get 3 carrots
- Take 200 g corn
- Take 1 tsp chili
- Make ready 1/2 tsp cumin
- Get 800 g peeled tomatoes
- Make ready 1 big can of red beans
- Get olive oil
- Prepare salt, pepper
Steps to make Vegetarian Chili:
- Peel and chop the onions. Cut the bell pepper and the peeled carrots into small cubes.
- Heat some olive oil on a pan and add the cut vegetables. Let them cook for 10 minutes, stirring from time to time.
- Add drained corn and mix well. Add salt, cumin and chili and mix again. Add the tomatoes with their juice and bring it to boil. Let it simmer for about 15 minutes.
- Add the red beans and keep cooking for 5 more minutes.
- Serve hot with some fresh bread.
So that’s going to wrap this up with this exceptional food vegetarian chili recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
