Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, spicy chili oil masala rava idlis. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Spicy Chili Oil Masala Rava Idlis is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Spicy Chili Oil Masala Rava Idlis is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook spicy chili oil masala rava idlis using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spicy Chili Oil Masala Rava Idlis:
- Take 1 cup Suji
- Prepare 1/2 cup Yoghurt
- Take 1/2 cup Onions
- Prepare 2 tsp Chilli Oil
- Make ready 1 pinch Eno
- Prepare As required Salt
- Prepare As required Water
Steps to make Spicy Chili Oil Masala Rava Idlis:
- Mix everything together, except the Eno.
- Once your idli moulds are ready, mix eno to the rava mixture.
- Transfer to idli moulds.
- Steam for about 10 minutes.
So that’s going to wrap it up with this special food spicy chili oil masala rava idlis recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
