Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, instant pot chili. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Instant Pot Chili is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Instant Pot Chili is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have instant pot chili using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Instant Pot Chili:
- Take 1 1/2 pounds lean ground beef
- Take 2 tsp garlic
- Get 1 can light red kidney beans
- Prepare 1 can black beans
- Take Large onion diced
- Get 15 oz can crushed tomatoes
- Prepare 15 oz can tomato sauce
- Take 1 package McCormicks chili seasoning
- Prepare 15 oz can rotel original
- Get to taste Salt and pepper
- Prepare 1 tablespoon vegetable oil
- Get 1 cup water
Instructions to make Instant Pot Chili:
- Sauté ground beef in oil in the instant pot. Add onions and cook until translucent. Turn off sauté function. Drain excess fat.
- Add seasoning and mix through ground beef mixture along with a cup of water.
- Add in beans, salt and pepper and stir.
- Add rotel, diced tomatoes and tomato sauce on top. Do not mix.
- Secure instant pot lid and make sure the vent is sealed. Set on manual for 10 minutes then let pressure release naturally.
So that is going to wrap this up with this exceptional food instant pot chili recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
