Tofu,black bean and corn chili burrito
Tofu,black bean and corn chili burrito

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, tofu,black bean and corn chili burrito. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

In medium bowl, combine beans, corn, salsa, tofu, salt and hot pepper sauce; toss to mix. Categories: Healthy Burrito Tofu Recipes Beans and Legumes. This chili is a good make-ahead choice, since it will taste even better the next day.

Tofu,black bean and corn chili burrito is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Tofu,black bean and corn chili burrito is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have tofu,black bean and corn chili burrito using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tofu,black bean and corn chili burrito:
  1. Make ready 1 can (about 15 ounces) black beans,rinsed and drained
  2. Prepare 1 can (about 14 ounces) diced tomatoes with green pepper,celery and onion
  3. Make ready 8 ounces firm tofu,crumbled
  4. Prepare 1 cup mild prepared salsa
  5. Prepare 1 cup vegetable broth
  6. Get 1/2 cup frozen corn
  7. Take 1 tablespoon chili powder
  8. Take 1 teaspoon ground cumin
  9. Prepare 1/2 teaspoon ground chipotle pepper
  10. Get 1/2 teaspoon dried Oregano
  11. Make ready 2 cups cooked rice
  12. Take 8 (6 inch) flour tortillas
  13. Prepare Optional toppings;sliced avocado,sour cream,lettuce and/or chopped fresh cilantro

Spoon any remaining rice mixture in a row down center of. Black Bean & Quinoa Burritos are easy vegan freezer burritos filled with protein rich quinoa and black beans with lots of colorful veggies! zucchini - can sub with yellow squash. black beans. corn - canned or fresh off the cob. cilantro. spices - includes cumin, chili powder, chipotle powder, garlic. Beans— cooked or canned (and drained) black or pinto beans, refried beans. Vegetables— Sauteed onions and/or peppers, sliced avocado, corn To assemble burritos, heat tortillas in microwave or in a dry skillet until warm.

Instructions to make Tofu,black bean and corn chili burrito:
  1. Combine beans,tomatoes,tofu,salsa,broth,corn,chili powder,cumin,chipotle pepper and oregano in crock-pot slow cooker; stir to blend. Cover.
  2. Cook on low 8 hours or on high 4 hours.
  3. Top each tortilla with about 11/4 cups bean mixture. Fold short ends of each tortilla over part of filling then roll up jelly-roll style.
  4. Serve with desired toppings.
  5. Stir rice into bean mixture. Cover; cook on high 15 minutes.

This will make them easier to work with. Place some ground beef mixture and. Homemade black bean and avocado salsa is rolled inside a tortilla with cheese. For breakfast burritos, add an egg or two. Instead of using canned corn I steamed frozen corn to add to more of a fresh flavor.

So that’s going to wrap it up with this exceptional food tofu,black bean and corn chili burrito recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!