Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, lauki ka halwa (choco and rose flavored). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Lauki ka Halwa / Doodhi Halwa is sweet indian dessert is made of lauki which is also known as doodhi is cooked with milk and sugar unless it gives good consistency to form into halwa. Then its topped with slivered almonds and pistachios. Lauki ka Halwa - Bottle Gourd Halwa Recipe By Food Fusion.
Lauki ka Halwa (choco and rose flavored) is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Lauki ka Halwa (choco and rose flavored) is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook lauki ka halwa (choco and rose flavored) using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Lauki ka Halwa (choco and rose flavored):
- Get 1 small Bottle gourd
- Get 1 1/2 glass Full cream milk
- Make ready 1 cup Sugar
- Take 2 tbspn Condensed milk / fresh malai / cream
- Prepare 1 tbspn Ghee
- Take 7-8 Cashews chopped
- Take 5-6 Almonds chopped
- Make ready 1/2 tspn Cardamom powder
- Take As needed Hershey's syrup
- Make ready as needed Rose syrup
Lauki ka Halwa - Bottle Gourd Halwa Recipe By Food Fusion. moreover the recipe for dudhi ka halwa recipe is absolutely simple and any amateur cook can easily try without much hassle. some important and critical tips for a perfect layered lauki ka halwa recipe. firstly, grate the bottle gourd only at the sides and do not use the center part of it. secondly, you can also add. Lauki ka Halwa, bottle gourd pudding made simple and delicious with the use of mava. Rose water gives a refreshing flavour to the halwa. Lauki ka halwa recipe with step by step photos.
Steps to make Lauki ka Halwa (choco and rose flavored):
- Firstly rinse then peel bottle gourd, taste a small piece.. If it tastes bitter or sour don't use it.. Otherwise grate it.
- Heat ghee in kadhai and add grated bottle gourd in it and mix very well in ghee,saute it on medium to low flame, stir often when sauteing
- Saute Lauki still moisture dries.. Add milk in it
- Continue to Cook on low to medium flame.. In between do stir at times.
- Cook it till 3/4 of milk absorbed add sugar and cardamom pwder and chopped nuts.
- Stirring often till lauki halwa mixture coming together and thickens.when you see ghee releases from the sides of kadhai then off the flame..
- Take two bowls and pour 1-1tspn Hershey's syrup and rose syrup in it.. Spread it to all the sides (circulate bowls) and add halwa in it and garnish with chopped nuts and drop of both the syrup s.
Lauki halwa or Dudhi halwa is a sweet Indian dessert made from bottle gourd or opo squash. I make sweet halwa with three vegetables - carrots, beetroot and lauki. But to tell you a fact, I have also learnt how to make potato halwa during my home science. Lauki ka halva is an Indian sweet prepared during Navratri fasting days. Grated bottlegourd in milk, flavored with cardamom and a handful of dry Grated bottle gourd in milk, flavored with cardamom and a handful of dry fruits makes it rich and a filling dish in fasting time.
So that is going to wrap it up for this special food lauki ka halwa (choco and rose flavored) recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
