Budget Seafood Pasta
Budget Seafood Pasta

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, budget seafood pasta. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Budget Seafood Pasta is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Budget Seafood Pasta is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook budget seafood pasta using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Budget Seafood Pasta:
  1. Take 1 cup spaghetti
  2. Get 1/2 cup smoked salmon
  3. Make ready 6 crab sticks
  4. Get 1 handful shrimps
  5. Make ready 1/2 sweet red pepper
  6. Prepare 6 olives
  7. Make ready 1 dash white wine
  8. Get 1 dash lemon juice
  9. Prepare 1 clove garlic
  10. Prepare 1 pinch basil
  11. Prepare 1 seasoned salt
  12. Prepare 1 olive oil
Instructions to make Budget Seafood Pasta:
  1. Bring a saucepan of water to the boil, begin to cook the spaghetti
  2. Prepare the topping. Finely slice garlic, cut red pepper into thin strips, cut olives in half, cut crab sticks into cubes, slice salmon into small slices.
  3. Shallow fry garlic, red pepper and olives until softened.
  4. Add the crab sticks, salmon and shrimps and cook until it's pretty much there.
  5. Throw in a dash of white wine and a dash of lemon juice. Season to taste with salt, pepper, basil.
  6. Drain spaghetti and combine with topping. Generously slash it with olive oil. Boom.

So that is going to wrap this up for this special food budget seafood pasta recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!