Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, lele's ice-cream chocolate cake. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Lele's Ice-cream chocolate cake is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Lele's Ice-cream chocolate cake is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook lele's ice-cream chocolate cake using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Lele's Ice-cream chocolate cake:
- Prepare 3 eggs
- Prepare Vanilla
- Make ready 1/2 cup oil
- Prepare 1/2 cup sugar
- Make ready 3/4 cup self raising flour
- Take 1/4 cup cocoa powder (the pantry)
Steps to make Lele's Ice-cream chocolate cake:
- Mix the ingredients well.pour in 8 inch tray. Bake at 180 c for 40 min.
- Filling : carnation extra thick cream (2 *185 gm) + 1 melted milk chocolate bar + 10 broken tea biscuits
- 1 dark chocolate bar melted in a small amount o milk in the microwave, then add 1 tbs Nutella, then stir well untill you got the thickness you want
- Then cut it before putting in the fridge
So that’s going to wrap this up with this exceptional food lele's ice-cream chocolate cake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
