Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, dairy free basil pesto. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Dairy Free Basil Pesto is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Dairy Free Basil Pesto is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have dairy free basil pesto using 5 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Dairy Free Basil Pesto:
- Make ready 3 large handfuls of fresh basil leaves
- Get 110 ml extra virgin olive oil
- Prepare 2 tablespoons pine nuts
- Make ready 3 garlic cloves minced
- Prepare salt and pepper for seasoning
Instructions to make Dairy Free Basil Pesto:
- To make the pesto, place the basil, pine nuts and garlic in a blender - While blending, drizzle in the olive oil - Season to taste
So that is going to wrap this up for this exceptional food dairy free basil pesto recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
