The Lazy Pasta Carbonara
The Lazy Pasta Carbonara

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, the lazy pasta carbonara. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

The Lazy Pasta Carbonara is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. The Lazy Pasta Carbonara is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have the lazy pasta carbonara using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make The Lazy Pasta Carbonara:
  1. Make ready 250 grams chopped smoked bacon
  2. Prepare 1 medium onion, chopped
  3. Get 150 grams frozen peas
  4. Take 1 container mascarpone cheese
  5. Prepare 350 grams pasta, (your choice) I used spaghetti
  6. Get 125 grams grated parmesan cheese
  7. Take 1 tbsp olive oil, extra virgin
  8. Get salt
  9. Make ready ground black pepper
  10. Get 75 grams sliced chorizo
Steps to make The Lazy Pasta Carbonara:
  1. In a saucepan add water and a good pinch of salt. Then cook the pasta as instructed on the pack.
  2. Heat the oil. Add the bacon and cook for 8-12 minutes.
  3. Add the onion and chorizo and cook for a further 3-5 minutes.
  4. Add the peas, cook for 4-5 minutes.
  5. Then add the mascarpone cheese, black pepper,salt and mix well.
  6. Drain the pasta well, add back to the saucepan then add the mixture and mix well.
  7. Add the parmesan cheese and mix well. Enjoy

So that is going to wrap this up with this special food the lazy pasta carbonara recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!