Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, pesto flatbread pizza. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Pesto Flatbread Pizza is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Pesto Flatbread Pizza is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook pesto flatbread pizza using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Pesto Flatbread Pizza:
- Prepare 6 servings
- Prepare 1 flatbread pizza crust
- Take 3-4 tablespoons basil pesto
- Prepare 1/4 cup turkey or chicken, cooked and diced
- Make ready Baby spinach
- Prepare 1 small red onion, diced
- Take 1-2 tablespoons roasted red pepper
- Take 1-2 tablespoons sundried tomatoes
- Make ready Herb goat's milk cheese, crumbled
Steps to make Pesto Flatbread Pizza:
- Preheat oven to 450 degrees Celcius.
- Dice red onion, dice cooked turkey or chicken, and wash baby spinach (about 8-10 leaves per pizza is good).
- Spread basil pesto onto flatbread.
- Top with diced turkey or chicken.
- Add baby spinach.
- Sprinkle with roasted red pepper, sundried tomatoes, and diced red onion.
- Crumble goat's milk cheese over all toppings.
- Bake for 6-8 min or until cheese is just melted and flatbread edges are golden.
So that’s going to wrap this up with this exceptional food pesto flatbread pizza recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
