Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, simplistic meatballs. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Simplistic Meatballs is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Simplistic Meatballs is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have simplistic meatballs using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Simplistic Meatballs:
- Make ready 1 lb Ground Beef (leaner the better)
- Get 1/2 cup diced onion (yellow or white)
- Take 1 egg
- Get 1 tsp salt
- Get 1/2 cup Bread crumbs
- Get 2 tsp vegetable or seed oil (or butter)
Steps to make Simplistic Meatballs:
- Set oven to 400 degrees F, then set up a pan with either oil or butter (parchment paper works well too!) so the meatballs don’t stick.
- In a large bowl, combine onion, breadcrumbs, egg, and salt.
- Knead the ingredients until thoroughly well mixed with no powder or egg being distinguishable.
- Roll out 1 and 1/2 inch balls, then set onto the pan. May need to wash hands afterwards.
- Place into oven and cook for 15-20 minutes or until brown and crispy.
- (Optional) add to spaghetti or add with brown gravy for a Swedish turn on the dish!
- Serve and enjoy!
So that is going to wrap this up for this special food simplistic meatballs recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
