Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, vegan lemon pound cake. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Vegan Lemon Pound Cake is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Vegan Lemon Pound Cake is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have vegan lemon pound cake using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Lemon Pound Cake:
- Prepare 320 g soy yogurt
- Get 100 ml vegetable oil (e.g. sunflower)
- Take 200 g flour
- Make ready 50 g ground almonds
- Make ready 20 g corn starch
- Get 180 g cane sugar
- Take 3 tsp baking powder, level
- Prepare 3 lemons, organic
- Take 100 g icing sugar
Steps to make Vegan Lemon Pound Cake:
- Preheat the ofen to 160°C/320°F circulating air. Grease the baking pan with vegetable oil and dust with a mix of flour and sugar.
- Sift flour and baking powder, then add ground almonds, corn starch and sugar and mingle. Mix the finely ground peel of three lemons with the juice of two lemons (you will need the third lemon for the frosting).
- In another bowl mix yogurt and vegetable oil. Add the lemon peel and juice mix and mix thoroughly. Add the dry ingredients. The batter should be more or less homogenous. Small chunks will dissolve when in the oven. Fill in the baking pan.
- Bake for 40-45 min until lightly brown.
- Take the pound cake out of the oven and let cool a little before taking out of the pan.
- When the cake has colled down completely make a frosting: Mix the juice of one lemon with 100 g icing sugar. Apply in layers. Enjoy!
So that’s going to wrap this up with this special food vegan lemon pound cake recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!