Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, slow cooker italian style meatballs. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Slow Cooker Italian Style Meatballs is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Slow Cooker Italian Style Meatballs is something that I have loved my entire life.
How to Make Tomato Sauce From Fresh Tomatoes : Italian Cuisine. These slow cooker meatballs are Italian style and made with ground beef, parmesan cheese, herbs and spices. They're slow simmered to tender perfection in the crock pot and are perfect served over spaghetti or as a hearty appetizer.
To begin with this recipe, we must first prepare a few ingredients. You can have slow cooker italian style meatballs using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Italian Style Meatballs:
- Make ready Meatballs :
- Prepare 1 lb. lean ground beef (or lean ground turkey)
- Get 1/2 cup breadcrumbs
- Make ready 1 large egg
- Make ready 2 tbsp. milk
- Take 1 tsp. each dried basil, dried parsley
- Make ready 1/2 tsp. each garlic powder, onion powder, pepper
- Take 1/4 tsp. salt
- Take Sauce :
- Make ready 1 can (28 oz.) crushed tomatoes
- Take 1 can (14.5 oz.) diced tomatoes, undrained
- Make ready 1 can (6 oz.) tomato paste
- Prepare 2 tsp. dried basil
- Take 1 tsp. each dried parsley, granulated sugar
- Take 1/2 tsp. each dried oregano, Italian seasoning, pepper, salt
- Make ready 1/2 yellow onion, diced
- Take 2 cloves garlic, minced
These deliciously dense meatballs can be adjusted to suit your Basically, this is a quick and easy way to make spaghetti and meatballs without all the hassle that Clean Eating Slow Cooker Italian Style Meatballs. These delicious meatballs make a wonderful. These slow cooker Italian meatballs are lovingly braised in marinara sauce for hours. These Slow Cooker Italian Meatballs are one of my favorite go-to recipes for basically anything.
Steps to make Slow Cooker Italian Style Meatballs:
- Grease your slow cooker. Place in all of the sauce ingredients and stir together.
- In a large bowl, place all of the meatball ingredients. Use your hands to thoroughly combine it all together.
- Roll out the meatballs, using about 1 tbsp of meat per ball. Place the meatballs into the sauce in the slow cooker.
- Make sure to spoon the sauce over the top of the meatballs. Then place the lid on and cook on low heat for 5-7 hours, until the meatballs are no longer pink in the center.
- Serve however you'd like and refrigerate any leftovers.
They taste great on their own as an appetizer, but also work well with pasta or on sub sandwiches with melty cheese. They're freezer-friendly, too — meaning you can make a double-batch now and save some. His hearty and rich Italian meatball soup is made easily in the slow cooker. Cooking meatballs in the slow cooker is great because the meat and tomatoes match really well together and all the family is fan of Italian style food. The best thing with a crock pot is that you have to do very little preparation work.
So that’s going to wrap it up for this special food slow cooker italian style meatballs recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
