Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, pesto salsa bruschetta. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Pesto Salsa Bruschetta is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Pesto Salsa Bruschetta is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have pesto salsa bruschetta using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pesto Salsa Bruschetta:
- Prepare 1 whole wheat french baguette
- Prepare 1/4 th cup pesto
- Prepare 1/8 th cup tomato salsa
- Prepare 1/2 cup blanched broccoli
- Take 1/8 tsp black pepper
- Make ready 2 tbsp extra virgin olive oil
Instructions to make Pesto Salsa Bruschetta:
- Cut the whole wheat french baguette into medium thick slices and lightly toast them on tawa or oven.
- Drizzle some extra virgin olive oil over the toasted bread and keep them aside.
- Mix the blanched broccoli with pesto & add black pepper to it & place it on half side of the baguette slice, and top the rest half with salsa. Serve with tea/coffee.
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