Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, vegan pesto pasta salad. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Vegan Pesto Pasta Salad is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Vegan Pesto Pasta Salad is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have vegan pesto pasta salad using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Vegan Pesto Pasta Salad:
- Prepare 4 handfuls Macaroni pasta (vegan)
- Prepare 1 Avocado
- Get 2 Carrots
- Prepare 2-3 spoonfuls Vegan Pesto
- Make ready 1 Green Pepper
- Take Kalamata Olives
- Take Greek Style Vegan Cheese
- Prepare 3 Vine Tomatoes
Instructions to make Vegan Pesto Pasta Salad:
- Cook the macaroni, add a pinch of salt & splash of olive oil to the water. Drain and leave to cool.
- Chop all the veggies and Greek style cheese into even pieces.
- Mix the veggies into the pasta, then stir through as much pesto as you like! About 2-3 tablespoons. Add salt and pepper to taste.
So that’s going to wrap this up with this special food vegan pesto pasta salad recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!