Matcha Pound Cake
Matcha Pound Cake

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, matcha pound cake. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Matcha Pound Cake is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Matcha Pound Cake is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have matcha pound cake using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Matcha Pound Cake:
  1. Get 1 cup all-purpose flour
  2. Take 2 eggs
  3. Prepare 1 tbsp green tea powder
  4. Get 2/3 cup sugar
  5. Get 1/2 cup butter
  6. Get 1/2 tsp baking powder
Steps to make Matcha Pound Cake:
  1. Cream butter in bowl
  2. Add sugar in the butter mixed well. Gradually add beaten eggs and stir well.
  3. Sift flour, baking powder, and green tea powder together and add the flour to the egg mixture.
  4. Pour the batter into a battered loaf pan. Bake in preheated 340°F oven for about 30- 40 minutes.

So that’s going to wrap it up with this exceptional food matcha pound cake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!