Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, matcha sponge cake made with pancake mix. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Matcha Sponge Cake Made with Pancake Mix is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Matcha Sponge Cake Made with Pancake Mix is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have matcha sponge cake made with pancake mix using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Matcha Sponge Cake Made with Pancake Mix:
- Make ready 100 grams Pancake mix
- Take 20 grams Sugar
- Get 70 grams Milk
- Make ready 1 Egg
- Make ready 10 grams Margarine
- Make ready 2 grams Matcha
Instructions to make Matcha Sponge Cake Made with Pancake Mix:
- Put the margarine in a heatproof bowl and microwave for 10 seconds to soften.
- Add the sugar, and mix well with a whisk. Mix in the beaten egg and milk.
- Add the pancake mix in batches, and mix until it becomes smooth. Then, mix in the matcha.
- Pour the dough into the silicone steamer and microwave for 3 minutes 30 seconds at 500 W.
- Put the lid on and let it steam for 2 minutes, then take it out of the microwave.
- Remove it from the mould, let it cool down and slice it to finish!
So that is going to wrap this up with this special food matcha sponge cake made with pancake mix recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
