Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, frying pan milk pie. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Frying Pan Milk Pie is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Frying Pan Milk Pie is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have frying pan milk pie using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Frying Pan Milk Pie:
- Prepare Pie crust:
- Make ready flour
- Get butter
- Take condensed milk
- Make ready Fla:
- Get water or milk
- Take condensed milk
- Make ready corn meal (maizena)
- Prepare eggs
Steps to make Frying Pan Milk Pie:
- For the crust: add everytbing together in a pan. Knead them together until they come together and ca be shaped.
- Get a frying pan and then flat the dough in the frying pan. Make sure to Make a smooth surface. Then stab the surface with a fork evenly.
- For the fla: combine the water or milk in a glass, add in the corn flour, stir until dissolves. Then add the eggs and condensed milk. Stir evenly until combined. The ammount of the condensed milk is up to you. For me 12 tbsp is enough.
- Put the pan with the dough. Turn it on using really low heat.
- Then put the milk mixture in while straining with a strainer.
- Cover with a lid and cook.
- Once in a while, stab the pie if you see that the crust comes up the surface.
- Pop the bubbles if you see them come up too.
- Cook until the fla surface is smooth.
- Let it cool then cut into slices and enjoy!
So that is going to wrap this up with this special food frying pan milk pie recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!