Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bakso goreng (fried meatballs). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Bakso Goreng (Fried Meatballs) is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Bakso Goreng (Fried Meatballs) is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have bakso goreng (fried meatballs) using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Bakso Goreng (Fried Meatballs):
- Get 250 gr ground chicken
- Prepare 3/4 cup katakuriko
- Get 1 egg
- Get 1 tsp salt
- Prepare 1 tsp baking powder
- Take 1 tsp sesame oil
- Prepare 1/2 tsp shoyu
- Get 1/2 tsp ground coriander
- Make ready Crushed black pepper according to your preference
- Take 1 tbsp ground garlic
- Prepare 1 tsp ground shallot
- Get 1 tsp parsley flakes
- Get Oil for frying
Instructions to make Bakso Goreng (Fried Meatballs):
- Combine all ingredients except oil.
- Knead by hand until it is quite firm but pliable.
- Pour a bit of oil to your hands and form balls from the mixture.
- Pour oil into the pan. You are going to deep fry them. Use medium heat. When the oil is hot and a bit bubbly at the edges, use the lowest setting and start putting the balls to the pan.
- After a while, the balls will flip on their own once they start to expand.
- Once the bottom part becomes golden brown, flip them over carefully.
- When they are golden brown, take them from the pan. It takes about 15 minutes and I fry in two batches.
- I prefer to put them into skewers, but you can eat the meatballs with a fork or with your hand.
So that’s going to wrap it up with this exceptional food bakso goreng (fried meatballs) recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!