Meat pie
Meat pie

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, meat pie. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!

Meat pie is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Meat pie is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have meat pie using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Meat pie:
  1. Take 4 cups Flour
  2. Make ready 250 g butter
  3. Make ready 1/2 tbls salt
  4. Get Cold water
  5. Get 1/2 tbls baking powder
  6. Prepare Filling
  7. Prepare Minced meat 1/2 kilo
  8. Prepare Seasoning
  9. Prepare Peas
  10. Prepare Carrots 2large
  11. Make ready Onions 2medim
  12. Make ready 3 Pepper and scotch bonnet

Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Meat Pie Recipe. Смотреть позже. Поделиться. These useful spices can be used to cook so many different meals! See more ideas about Meat pie, French meat pie, Recipes.

Steps to make Meat pie:
  1. In abowl seave flour and b/powder add salt mix add butter Masha the butter in the flour untill soft, add water to make a dough. Let it rest for 30mints.
  2. In a pan add little butter add the minced meat add seasoning and chopped onions, ginger paste let the water dissolve, add peas greated carrots, pepper and scotch bonnet fry for some time.
  3. Kneed the dough and cut into round shapes with meat pie cutter, put the filling in side brush egg and close.
  4. Brushed the baking pan with butter arrange the meat pie and brush egg on them use fork to make air passage, bake in pre heated oven for 20mints. Enjoy

Tourtière, also known as pork or meat pie, is a traditional French-Canadian pie made from ground meat, onions, savory seasonings, and. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites! An Australian classic enjoyed by young and old.

So that’s going to wrap this up with this special food meat pie recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!