Meat pie
Meat pie

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, meat pie. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Meat pie is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Meat pie is something that I have loved my whole life. They are fine and they look wonderful.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!

To begin with this particular recipe, we have to first prepare a few components. You can have meat pie using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Meat pie:
  1. Make ready Butter½
  2. Take Flour half mudu
  3. Prepare Pinch Salt
  4. Take Water 1 tea cup
  5. Take Egg one egg for brushing the surface
  6. Make ready Filling
  7. Get 3 Potato
  8. Make ready 5 Meat
  9. Prepare 2 Maggi
  10. Prepare pinch Salt
  11. Prepare 3 Pepper
  12. Take Onions two
  13. Get Oil

Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Meat Pie Recipe. Смотреть позже. Поделиться. These useful spices can be used to cook so many different meals! See more ideas about Meat pie, French meat pie, Recipes.

Instructions to make Meat pie:
  1. Mix your flour salt and butter together then add water and mix to form a dough
  2. Boil your meat and potatoes and put aside
  3. In a pan add oil onions pepper and mix
  4. Then add your boiled meat and potatoes with little flour
  5. Then in another bowl add little water and flour the mix and add to the pan
  6. Roll your dough front and back then put in the meat pie cutter and cutter
  7. Brush the tray with little butter and add the dough then brush it with egg

Tourtière, also known as pork or meat pie, is a traditional French-Canadian pie made from ground meat, onions, savory seasonings, and. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites! An Australian classic enjoyed by young and old.

So that’s going to wrap it up for this special food meat pie recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!