Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, dill sauce meatballs. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Dill Sauce Meatballs is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Dill Sauce Meatballs is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook dill sauce meatballs using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Dill Sauce Meatballs:
- Prepare –Meatballs—–
- Get 1 cup grated parmesan cheese
- Prepare 3 pounds ground meat I used beef
- Make ready 1 teaspoon salt
- Make ready 1 tablespoon granulated garlic powder
- Take 1/4 cup dehydrated onion
- Get 2 large eggs
- Take —Sauce—–
- Take 2 cups sour cream
- Get 2 tablespoons dill weed
- Get to taste salt
Steps to make Dill Sauce Meatballs:
- Preheat oven 400 degrees Fahrenheit
- Mix the cheese, garlic, and onion with two eggs
- Mix the meat with the cheese mixture
- Form into ball and bake 30-40 minutes till done
- To a mixing bowl add the sour cream, season wit a bit of salt. Mix in the meatballs.
- Add dill weed and mix together
- Let rest 10 minutes, then stir.
- Serve I hope you enjoy!
So that is going to wrap it up with this exceptional food dill sauce meatballs recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
